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列表文章資訊參考來源
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Highlights of the 2015 Canadian Clinical Practice Guidelines
The 2015 Clinical Practice Guidelines summarize the evidence from approximately 354 randomized controlled trials in the area of critical care nutrition ... ...(以下省略)
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Clinical Guidelines are systematically developed, evidence-based/evidence-informed statements and recommendations that a...
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Recommendation: High-protein hypocaloric feeding should be implemented in the care of obese ICU patients – protein shoul...
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由 P Singer 著作 · 2023 · 被引用 74 次 — Following the new ESPEN Standard Operating Procedures, the previous 2019 guideli...
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2023年4月3日 — Guidelines recommend starting enteral nutrition during this phase if possible. However, only up to 50% of ...
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由 P Singer 著作 · 2019 · 被引用 2743 次 — Following the new ESPEN Standard Operating Procedures, the previous guidelines...
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由 P Singer 著作 · 2023 · 被引用 74 次 — Introduction. The European Society for Clinical Nutrition and Metabolism (ESPEN)...
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由 C Compher 著作 · 2022 · 被引用 321 次 — The 2016 ASPEN-SCCM guideline recommended a protein dose of 1.2–2 g/kg/day for...
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The 2015 Clinical Practice Guidelines summarize the evidence from approximately 354 randomized controlled trials in the ...
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由 Y Mehta 著作 · 2018 · 被引用 53 次 — Practice guidelines · All the critically ill patients should undergo nutrition as...
critical care nutrition guideline 參考影音
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