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列表文章資訊參考來源
Evaluation of Dietary Intake Data Using the Tolerable ...
由 AL Carriquiry 著作 · 2006 · 被引用 43 次 — ABSTRACT. We discuss the problem of assessing nutrient intake relative to the tolerable upper intake levels (UL) for the nutrient proposed by the Institute ... ...（以下省略）
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The Tolerable Upper Intake Level (UL) is the highest level of daily nutrient intake that is likely to pose no risk of ad...
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高蛋白高熱量飲食(High Protein, High Calorie Diet). 低蛋白飲食(Low Protein Diet). 低普林飲食(Low Purine Diet). 糖尿病（限制熱量）飲食(Diabetic Diet). ...
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The Tolerable Upper Intake Level (UL) refers to the highest level of daily nutrient intake that is likely to pose no ris...
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2022年2月28日 — This plain language summary (PLS) is a simplified communication of EFSA's Tolerable upper intake level fo...
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6 天前 — Lastly, the Tolerable Upper Intake Level (UL) is the highest level of a daily nutrient intake that will most li...
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2022 · 被引用 41 次 — The UL is the maximum level of chronic daily intake of (total/added/free) sugars from all dietary ...
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The maximum tolerable dietary level, digestion, and metabolism of D-glucose (cerelose) were investigated in rainbow trou...
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由 AL Carriquiry 著作 · 2006 · 被引用 43 次 — ABSTRACT. We discuss the problem of assessing nutrient intake relative to t...
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2022年2月28日 — Decreasing the intake of added and free sugars would decrease the intake of total sugars to a similar ext...
tolerable diet 參考影音
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