自從發現了林師炒飯的炒飯還不錯吃之後，我幾乎每個禮拜都會來報到觀光城裡面除了林師炒飯人氣不錯之外，維美雪乳冰的生意也超好的而且還有泡麵可以吃，這讓我覺得非常的新...
列表文章資訊參考來源
Yi mein
Yi mein or yimian is a variety of flat Cantonese egg noodles made from wheat flour. They are known for their golden brown color and chewy characteristics. ...（以下省略）
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Yi mein or yimian is a variety of flat Cantonese egg noodles made from wheat flour. They are known for their golden brow...
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Longevity Noodles (yī miàn, 伊面), also known as yi mein or e-fu noodles, symbolize long life and can always be found on t...
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E-fu noodles, or yee mein, is a recurring delicacy at Chinese banquets and special events. The delicious sauce and delig...
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蒜蓉minced garlic 適量 · 切片鮮菇sliced fresh mushrooms 10 粒 · 罐頭鮑魚canned abalones 2罐(共400ml左右) · 伊面E-fu noodles 3 個 · 調味 · 料理酒 ...
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E-Fu Noodle - Curry Lobster Soup Flavour. $18.00 ; E-Fu Noodle - Scallop Chicken Soup Flavour. $18.00 ; E-Fu Noodle With...
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Heat the oil over high heat, fry the shiitake mushrooms and straw mushrooms over low heat, add in seasonings (except the...
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烹飪步驟 · 1. 乾香菇用熱水泡發，切小片，泡發香菇的水備用。 · 2. 醬料全部混合，加入1大匙泡發香菇的水。 · 3. 鍋子裡燒開熱水，放入伊麵煮2分鐘，撈出瀝乾水分。 · 4. 鍋子 ...
E fu noodles 參考影音
繼續努力蒐集當中...